Cremachi Furlotti, Single Vineyard, Chardonnay


Intensely fruity, with great notes of oak. Delicious vanilla and “caramel” pineapple. The palate blends the natural freshness of the fruit from the wine fermented in stainless tanks with the weight and creamy of the barrel fermented wine. Try with pork chops, smoked ham, backed duck, goose, fish terrine, quail, grilled salmon, pasta with cream sauce, oyster stew, roasted pimentos. Enjoy this special wine with fish and stew seafood . Excellent with smoked salmon. Serve at 12°C

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